Theresa Marryshow is an organic farmer on an unlikely mission.
Theresa Marryshow is an organic farmer on an unlikely mission.
Is hunting elephants the best way to save the species? That’s a question once again being raised in the conservation community after a recent ruling by the U.S. Fish & Wildlife Service that will make it more difficult to import legally harvested elephant ivory. Many scientists, however, are questioning the move as antithetical to the stated goal of bolstering elephant conservation across Africa.
Travel & tourism experts from across the industry convened at the Arabian Travel Market (ATM) 2024 Future Stage this morning to discuss the complexities of navigating the transformation of hospitality.
As some travelers become more conscious of their carbon footprint, Alaska Airlines is betting that they’d be willing to buy credits to reduce their environmental impact while flying.
If you're looking for a feel-good way to boost your Alaska Airlines elite status, look no further than the carrier's latest initiative.
Dubai, situated in one of the world’s driest regions, was hit with a second bout of heavy rains and strong winds this week — just two weeks after the desert metropolis was covered in a year’s worth of rain in the span of 12 hours.
After an active couple of weeks for travel tech funding, it’s been a bit quieter lately. Only a handful of travel startups over the past two weeks have announced new fundraises, and they have all been relatively small.
Soaring temperatures are poised to make traveling around the world more challenging. But is climate change already impacting travel? And how is the industry responding?
At Patina Maldives, Fari Islands, the tranquil beauty of the archipelago meets cutting-edge artistic and environmental consciousness. This year, the resort played host to Sassan Behnam-Bakhtiar, a master painter renowned for his dedication to sustainability in art. His latest project, "Life Energy", is a series of unique 'Living Paintings' developed during his residency, which vividly embody his artistic vision and his commitment to environmental care.
Norwegian Cruise Line Holdings doesn’t expect expect to see his a slowdown in its revenue, executives said Wednesday.
In November, managers at the Arenas del Mar resort near Manuel Antonio National Park in Costa Rica, challenged employees to come up with ways to operate more sustainably. The maintenance crew suggested electric locks on guest room doors. The food and beverage department proposed making jams from fruit peels. And the housekeepers advised: Ditch the slippers.
World Sustainable Travel & Hospitality Awards (WSTHA) is calling on pioneers in sustainable travel to gain recognition for their work by entering its inaugural programme before 24 May.
The airline industry is betting big on sustainable aviation fuel, or SAF—a fuel alternative made from renewable biomass and waste products. Dozens of airlines around the globe are experimenting with it; in November, headlines buzzed following the first fully SAF-powered transatlantic flight on a commercial airline (British carrier Virgin Atlantic). But while the emissions-heavy airline sector is heralding SAF as a silver bullet to its decarbonization goals, experts say environmental pitfalls and other obstacles abound.
Lisette Keus is on the hunt.
Minister of Tourism, Hon. Edmund Bartlett, has called for a united international effort to bolster sustainable tourism practices as he addressed the United Nations General Assembly’s (UNGA) first-ever Sustainability Week in New York, this morning.
Travalyst, the not-for-profit organisation founded by Prince Harry, The Duke of Sussex, kicked off its annual convening on 16 April in the South of France. The two-day event brings together some of the biggest brands in travel and technology, as well as world-renowned experts to discuss sustainable and regenerative tourism. A key part of this year’s event was a roundtable discussion focused on communities, in which Travalyst’s founder took part, speaking with some of the people and places impacted by travel and tourism.
UN Tourism has partnered with the European Committee of the Regions for a comprehensive study of the significant impact and potential of tourism in fostering socio-economic development in rural areas.
ATIRA. When the inhabitants of this valley talk about sustainability, they use terms such as ‘Amur’ (love), ‘Teritore’ (territory), ‘Insegnamënt’ (education), ‘Respet’ (respect) and ‘Ambiënt’ (environment). ATIRA, which means ‘immediately’ in Ladin, was born out of this deep sense of responsibility. These words do not need translation, but rather actions, even small ones, concrete and immediate. ATIRA is a series of meetings and excursions that take place every Monday during the summer season, with the aim of making residents and visitors aware of issues that are crucial for the sustainable development of the territory and important for the community. Accompanied by local experts, the excursion participants will not only learn fascinating facts about the mountains, but also how to actively contribute to the protection of the territory. With ATIRA you become a guardian of the Dolomites.
With the spotlight on sustainability like never before, the hospitality industry the world over can – and is – playing a key role in supporting government ESG initiatives and green goals.
Halo Space was founded in 2021 with the goal of improving access to space tourism.
Amadeus, the travel technology giant, is offering a program that provides subsidized sustainability training for small and medium enterprises in the tourism industry to the Americas for the first time.
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